Bakesmiths Menu
Welcome to Bakesmiths, a hidden gem located at 65 Whiteladies Road, Bristol. This charming two-story café not only serves exceptional coffee but is also highly praised for its artisanal sourdough bread and delightful pastries. Visitors rave about the gourmet coffee, with one customer hailing it as the best in the UK, while another appreciates the culinary variety and savory items available, showcasing their strong baking skills.
- Cakes and pastries: From a smooth flat white to a sweet carrot cake, every item is crafted with care.
- Work-friendly environment: With reasonable prices, ample plugs, and Wi-Fi, it's perfect for a productive day.
- Customer service: Compliments abound for the helpful staff, who create a warm atmosphere that makes you feel at home.
Bakesmiths offers more than just food; it provides an inviting space that encourages connection, relaxation, and a true appreciation for quality ingredients.
Breakfast Buns
Sausage Brioche Bun
Bacon Brioche Bun
Ultimate Bacon Brioche Bun
Smoked streaky & back bacon in a brioche bun. Topped with smashed avo, chipotle mayo, and a jammy fried egg.
Ultimate sausage brioche bun
House Lincolnshire sausage patty in a brioche bun. Topped with smashed avo, chipotle mayo, and a jammy fried egg.
Wild Mushroom Bun
Garlic oyster mushrooms with [vg] ‘nduja hummus, pickled red onions, tomato chutney and spinach. All loaded into a soft pretzel bun
Toast & Jam
Sourdough toast with your choice of Single Variety jam or marmalade.
Eggs on Sourdough
Two eggs poached or fried, on sourdough toast.
Smashed Avocado
Smashed avocado with yuzu and lemon on toasted sourdough. Topped with whipped feta, confit garlic & thyme tomatoes and a poached egg.
The Big Breakfast
Ruby & White Lincolnshire sausage, smoked streaky & back bacon, beans, herby mushrooms, confit tomato, two fried eggs on sourdough toast. **Weekends Only**
On Sourdough
Breakfast Bowls
Granola & Yoghurt
Greek yoghurt topped with homemade berry compote, toasted granola, caramelised pears and fresh blueberries. Can be made vegan with Koko Yoghurt.